·
Regional wine collections tailored to key international
routes in Business and Premium Economy
·
Premium Economy experience enhanced with the introduction
of Prosecco
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In a category-first for Indian aviation, tequila forms part
of the curated menu in First and Business
Gurgaon : Air India, India’s leading global
airline, today unveiled a completely refreshed beverage collection, one
that brings together some of the world’s most celebrated wines and spirits at
35,000 feet on international routes. This premium ensemble of globally acclaimed
labels has been thoughtfully curated to elevate the inflight experience.
The new selection features a fine
balance of classic wines, innovative new‑world labels, and rare,
aged spirits, all curated to cater to the refined palates of today’s discerning
traveller. A cornerstone of this upgrade is the exclusive ‘Regional Wine
Programme', designed to offer a true taste of the destination you’re flying to.
Cabin crew have undergone specialised sommelier-style training to
guide guests through personalised recommendations during their journey to an
international destination.
In a category-first for Indian
aviation, Air India now serves tequila onboard, featuring 1800
Reserva Añejo from Mexico. The spirits lineup also includes India’s
celebrated Rampur Double Cask single malt reinforcing Air India’s
dedication to championing Indian craftsmanship on the world stage.
First
Class: Unmatched exclusivity
The
‘First Class’ experience will be a symphony of prestige and provenance. Guests
can savour an ultra-premium selection; a few of the labels include the likes of
Aberfeldy 21 YO Single Malt from Scotland, Hennessy VSOP Cognac, Charles
Heidsieck Blanc de Blancs Champagne, Pian della Vigne Brunello di Montalcino by
Marchesi Antinori from Italy, and Classic Burgundy Chardonnay. Reserved exclusively for our flagship cabin, these distinguished choices
are complemented by an extended premium portfolio.
Business
Class: Elevated indulgence, global inspiration
Business
Class guests can look forward to an enriched wine and spirits programme
featuring Roku Gin from Japan, Charles Heidsieck Brut Champagne, Bottega Gold
Prosecco, Albert Bichot Moulin-à-Vent, Château Teyssier Saint-Émilion Grand Cru,
Birra Moretti beer from Italy among other labels.
Premium Economy Class: A first-ever sparkling welcome
For the
first time, guests in Premium Economy will be welcomed with a celebratory pour
of Villa Sandi Il Fresco Prosecco shortly after take-off, adding a touch of sparkle to elevate the experience.
Economy
Class: Accessible, global, thoughtfully curated
Economy
guests can enjoy a well-rounded selection including classic Bordeaux white
and red wines, Dewar’s Blended Scotch, Bombay Sapphire Gin from England,
Absolut Vodka from Sweden, Caribbean Rum, Heineken beer from the
Netherlands, and India’s most loved lager Kingfisher Ultra to name a few.
“The
thoughtfully curated beverage portfolio brings together some of the finest
wines and spirits to appeal to global travellers as Air India continues its
focus on driving service excellence and customer-centricity. Paired with the
newly revamped international menu, the newly curated beverage menu seeks to
provide guests with a dining journey crafted with care and passion, elevating
the overall inflight experience,” said Rajesh Dogra, Chief Customer
Experience Officer, Air India.
Food
& Wine pairing menu: The art of dining at 35,000 ft.
To
enhance the inflight culinary experience, the airline introduces a new
food‑wine pairing menu. Each label has been meticulously selected for balance,
varietal character, and harmony with a wide range of cuisines. A few of the
highlights include:
·
Napa Valley Chardonnay - A buttery, full-bodied
Chardonnay from California’s iconic Napa Valley, perfectly complementing the
delicate richness of Chicken Roulade layered with goat cheese and
caramelised onion, a refined European classic.
·
German Riesling - Aromatic and lively, this Riesling
pairs effortlessly with the spice-kissed Seoul flamed prawns, bringing a
harmonious contrast to this Asian inspired delight.
·
A selection of elegant reds - For those
who savour bold flavours, our curated reds- Merlot, Shiraz,
Pinot Noir, and Sangiovese, offer the perfect accompaniment to Indian
Nawabi Paneer, Gucchi Kofta, Murgh Musallam, and the
universally loved Chicken Bolognese Lasagne. Each sip complements the
richness and complexity of these globally cherished dishes.
Change
is in the air
The
refreshed beverage collection is the latest chapter in Air India’s
transformation narrative.
Complementing
the recent milestones of the brand-new Boeing 787-9 and the refreshed
international menu, this is yet another endeavour towards delivering tangible
and positive change and elevating the overall customer experience across
touchpoints.